Search for:Looking for Something? Season Fall (0) Winter (0) Summer (0) Spring (0) Suitable throughout the year (3) Cuisine Indian (2) Nepali (1) Recipe Type Breakfast (2) Dinner (1) Snack (2) Cooking Method Frying (2) Steaming (1) Difficulty Beginner (0) Intermediate (3) Advanced (0) Ingredients All-purpose flour (2) Cloves garlic, minced (1) Coriander powder (2) Cumin powder (1) Cumin seeds (1) Curry leaves, a few (1) Fenugreek seeds (1) Fresh cilantro, chopped (1) Fresh coriander leaves, chopped (1) Garam masala (1) Ginger, finely chopped (1) Green chilies, finely chopped (3) Green peas, boiled (1) Ground chicken (1) Inch ginger, minced (1) Large potatoes, boiled and mashed (2) Mustard seeds (1) Oil (1) Oil, for cooking dosas (1) Onion, finely chopped (2) Red chili powder (1) Rice (1) Salt (2) Salt and pepper, to taste (1) Salt to taste (1) Salt, to taste (1) Soy sauce or spicy tomato chutney (1) Turmeric powder (2) Urad dal (split black gram) (1) Vegetable oil (1) Vegetable oil or ghee (1) Water - as needed for kneading (1) Water, as needed (2) Simple Factor 10 ingredients or less (0) 15 minutes or less (0) 30 minutes or less (0) 7 ingredients or less (3) Sorting Sorting Title (A-Z) Title (Z-A) Date (Newest) Date (Oldest) Reset Clear All Recipe Badges Recipe Dietary Non Vegetarian Juicy Chicken Momo – A Delicious Nepalese Dumpling Recipe 1 hr 5 mins Intermediate Gluten Free Authentic South Indian Masala Dosa Recipe with Homemade Potato Filling 9 hrs Intermediate organic Organic vegan Vegan Crispy Homemade Samosa – A Classic Indian Snack 45 mins Intermediate
